Walnuts

Vegan Walnut Crescent Cookies

These melt-in-your-mouth Vegan Walnut Crescent Cookies by Plantiful Bakery are made with a delightful blend of walnuts, icing sugar, and vanilla.

Signature Ingredients: Cornstarch, Icing sugar, Vanilla Bean, Walnuts

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Melomakarona Recipe

Experience the festive joy of Greek Christmas with Veggies Don’t Bite’s Melomakarona (Greek Christmas cookies). These gluten-free cookies are enriched with walnuts, cinnamon, and a delightful blend of spices, bringing the season’s essence to your taste buds.

Signature Ingredients: Allspice, Brandy, Cashew Butter, Cinnamon, Lemon, Maple Syrup, Nut Butters, Oat Flour, Orange, Walnuts

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Vegan Matcha Swirl Cheesecake

This no-bake vegan matcha swirl cheesecake from Minimalist Baker is prepared with rich, protein-packed cashew nuts and a creamy coconut filling. This dessert offers a perfect blend of flavors between the sweet base, crafted from dates and walnuts, and the creamy, tangy, and earthy matcha swirl filling.

Signature Ingredients: Cashew nuts, Coconut Milk, Coconut oil, Coconut Yogurt, Dates, Lemon, Matcha, Vanilla Extract, Walnuts

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Raw Churro Cheesecake Cups

These delightful mini raw cheesecakes by Veggies Don’t Bite, features a nutty base of macadamia, walnuts, pecans, and dates. The creamy filling is made with cashews, coconut oil, a variety of non-refined sugars, and a touch of cinnamon, adding a burst of exquisite flavors. Topped with a luscious vanilla-flavored whipped coconut cream.

Signature Ingredients: Cashew nuts, Cinnamon, Coconut oil, Coconut Sugar, Dates, Macadamia, Molasses, Pecans, Vanilla Bean, Walnuts

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